Burger Trailer

Burger Trailer
Item number: starting at 9,500

🍔 Burger Cooking Equipment

  • Flat Top Griddle: 36"–48" for patties, buns, and grilled toppings

  • Deep Fryers: Single or double basket for fries, onion rings, and sides

  • Hot Plate or Charbroiler: Optional for flame-grilled burgers

  • Microwave or Oven: For reheating or baking

  • Steam Table: For keeping cooked items warm

 

🧊 Cold Storage & Prep

  • Chef Base Refrigerator: 48" refrigerated drawer unit under griddle

  • Sandwich Prep Station: With refrigerated topping wells

  • Upright Refrigerator & Freezer: For bulk storage of patties, buns, and beverages

  • Dry Storage Shelves: For paper goods, condiments, and supplies

  • Stainless Steel Countertops: Durable and easy to clean

    🚰 Plumbing & Water System

    • Fresh Water Tank: 30–50 gallons capacity

    • Grey Water Tank: For wastewater disposal

    • Triple Sink: Health-code compliant for washing, rinsing, sanitizing

    • Handwashing Sink: Separate, with soap and towel dispensers

    • Water Heater: On-demand system

     

    🔌 Electrical & Power

    • Breaker Panel: 110V/220V system with labeled circuits

    • Power Outlets: Multiple GFCI outlets for equipment

    • Generator: Built-in or portable for off-grid operation

    • Shore Power Hookup: For plugging into external power source

      🧼 Safety & Compliance

      • Fire Suppression System: Required for hooded cooking setups

      • Fire Extinguisher: Mounted and inspected

      • Non-slip Flooring: Durable and easy to clean

      • Halal Certification: Often included for authenticity and compliance

      • Health Department Ready: Meets local codes and regulations